We had pre-dinner drinks in the lobby bar.
Here is the birthday girl (me!) and my besty Isabel.
Plus... Oscar...
I always regret not wearing massive high heals when it comes to a photo session... I look so short :(
But I AM very happy with this photo :)
Then the main event!
Check out my new Desigual bag. I've been looking for one for a long long long time.
Finally I own one, yeah!
We were very lucky to be in a private dining room. Having 5 (noisy) kids with us it was definitely a wise decision to close the heavy door.
The general manager of the hotel showed up and gave all the kids a Radisson bear each! Ashley named her one - "Bear", Oliver named his "Birthday" and Luca named it "Cookie".
Entertaining each other while they waited for some nice pizza and pasta:
Of course Luca entertains himself...
Ashely was licking her plate.
Our main dish - Filetto Al Due Funghi.
Here is the description from the menu - aged 180 days grain fed wagyu tenderloin with morel and porcini sauce - It was just divine, amazing amazing flavours!
And delicious Tiramisu birthday cake for dessert:
(Just in case you are wondering, even though there were 4 candles on the cake, I am not 40 yet)
I was totally spoiled! I am very glad the kids were there with us too. Such a perfect way to spend my special night! Thank you Matthew, Peter and Isabel xxx

